March 7, 2019
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Procedure for SQFI Select Site Status
Apr 22, 2019
It’s essential to be audit ready. Hence the phrase: “Being audit ready all the time.” In fact, good food safety and quality practices should be adhered to and practiced on a consistent basis. Not just ...
El sitio web de SQFI ahora es multilingüe
Mar 7, 2019
El Safe Quality Food Institute patrocina y expone en la Conferencia Mundial de Inocuidad de los Alimentos de 2015 SQFI presentará su sitio web multilingüe durante la semana de la conferencia
What Food Safety Culture Looks Like: SQF Featured Site
Mar 4, 2021
Killer Brownie, an SQF certified site in Ohio, recently shared a video describing their food safety program. Their Food Safety Manager, Polly Tartaro, and President, Chimene Mayne Ross, explain why the...
SQF Fundamentals Program Launches in Brazil
Jan 12, 2020
By Kathy Chiao, Specialist, Marketing, SQFI News headlines that include words such as “recall,” “foodborne illness,” and “contamination” get the attention of consumers. That’s why it is crucial for ret...
Le FMI fait la promotion de quatre membres chevronnés du personnel de la réglementation et de la salubrité des aliments
Mar 7, 2019
Arlington, VA – Le Food Marketing Institute (FMI) a annoncé aujourd’hui les promotions de quatre membres du personnel de direction qui incarnent l’importance stratégique de l’organisation pour la régle...
Wondering What SQF Is Doing About Cannabis in Food??
Sep 25, 2019
Various geographical jurisdictions have or will be creating regulations that enable the use of Cannabis and Cannabis related compounds to be introduced as ingredients or as concentrates into foods, bev...
La certificación SQF de nivel 2 lo prepara para cumplir con las disposiciones de la FSMA
Mar 7, 2019
Hicimos la tarea… ¡y recibimos una calificación sobresaliente! El SQFI sabe que sus partes interesadas tienen preguntas sobre cómo la certificación de SQF los preparará para cumplir con las disposicion...
SQF Code Edition 9 Free Recorded Webinar Series Available
Oct 17, 2020
The ongoing globalization of our food supply chain requires us to regularly review and update the SQF Code so we can continue to evolve alongside the global marketplace.
El Safe Quality Food Institute recomienda el Programa de Certificación de Producto Libre de Gluten
Mar 7, 2019
Ofrecemos un enfoque de sistema de gestión para controlar el gluten Arlington, VA, 17 de junio de 2016 El Programa Safe Quality Food (SQF), reconocido a nivel mundial por los vendedores minoristas y lo...
Social Distancing in Food Production/Processing Facility
Apr 5, 2020
U.S. Food and Drug Administration U.S. Center for Food Safety and Applied Nutrition COVID-19 Updates The following information is now available on Food Safety and the Coronavirus Disease 2019 (COVID-19...
Boletín informativo mensual del SQFI – Mayo de 2017 – Capacitación para el éxito
Mar 7, 2019
“Lo único peor que capacitar a sus empleados y que se vayan es no capacitar a sus empleados y que se queden”. – Henry Ford, Ford Motor Company En el SQFI, creemos que para tener un suministro de alimen...
Food Safety Audits During COVID19: Tips to Minimize Exposure During an SQF Audit Pt. 2
Sep 21, 2020
By Tammie Van Buren, SQFI Compliance Manager Allowing visitors in 2020 has extra heightened concerns, but it is very possible. Whether or not your site will have 10, 25, or 50 percent of the audit cond...
Social Distancing, Sanitizers, and Masks
Mar 24, 2020
We understand how important it is for our stakeholders to stay informed regarding developments of the coronavirus. We will continue to compile information useful for SQF stakeholders and resources valu...
Another Successful and Valuable SQF International Conference in the books!
Nov 22, 2017
The 2017 SQF International Conference opened with a bang! With a record attendance of 862, the next few days were an engaging experience that sharpened skills and gave the attendees tools and resources...
FMI Announces SQFI Leadership Transitions
Jun 29, 2020
Leslie Sarasin President and CEO FMI When I assumed the leadership of FMI more than a decade ago, there were several key positions and staff vacancies I needed to fill. One particular opening, the lead...
Let your voice be heard: Help shape the SQF Code, Edition 9!
Jul 12, 2019
Seize this unique opportunity to help shape the SQF Code, Edition 9 at the 2019 SQF Conference! Participate in a 2-part interactive forum to get program updates, hear results of the 2019 stakeholder su...
SQFI anuncia a los ganadores del Premio al Desempeño en Calidad de SQF
Mar 7, 2019
Arlington, Virginia – El Safe Quality Food Institute (SQFI) anunció recientemente a los ganadores de los Premios al Desempeño en Calidad de SQF en la edición 2014 de la Conferencia Internacional en Orl...
SQFI Expands Quality Certification Eligibility Requirements to Include Additional Food Safety Certified Sites
Apr 6, 2021
By Tammie Van Buren, SQFI Compliance Manager In October 2020, SQFI released Edition 9 of the SQF Food Safety and Quality Codes. Several significant changes were included in the new edition, including a...
Cuéntenos su historia… Sea parte de la historia de SQFI.
Mar 7, 2019
En el SQFI, estamos mejorando y evolucionando constantemente. No solo estamos vigilando atentamente la inocuidad y la calidad de la industria, sino que constantemente actualizamos nuestro programa. N...
Start Your SQF Journey with the SQF Practitioner Training Program: Implementing the SQF Code Course
Sep 10, 2021
Train and Gain Confidence As You Implement SQF with Success
Safe Quality Food Institute Announces Ethical Sourcing Standard
Mar 24, 2015
Safe Quality Food Institute Announces Ethical Sourcing Standard First food safety program to offer responsible sourcing certification ARLINGTON, VA – March 19, 2015 – The Safe Quality Food Institute ...
Boletín informativo mensual del SQFI: Junio de 2017 – Un mundo más seguro. Una humanidad más inteligente.
Mar 7, 2019
Un mundo más seguro. Una humanidad más inteligente. El SQFI dedica la edición de junio de su boletín informativo a la Conferencia Internacional de SQF de 2017. En las siguientes páginas le presenta...
SQFI Extends Certification Due to Coronavirus
Mar 23, 2020
We understand that with COVID-19 impacting many business operations, the ability to conduct audits has been heavily influenced by the need to prevent further spread of the novel coronavirus. Therefore,...
Announcing the 2020 SQFI Select Sites
Jan 12, 2020
SQFI Select Site Program “Being audit ready all the time.” An SQFI Select Site is a site that forgo the three-year certification cycle requirement and voluntarily elects to have annual unannounced re...
Safe Quality Food Institute (SQFI) Names ReposiTrak to Spearhead Database Facelift
Oct 24, 2016
For Immediate Release
Be A Leader…Not A Follower! Present at the 2017 SQF International Conference
Apr 6, 2017
2017 SQF International Conference Hyatt Regency November 7-9, 2017 Call for Proposals Deadline: April 10, 2017 at 11:59 PM EST We are accepting your presentation ideas to share insights, best practices...
Le pouvoir des communautés qui inspirent des changements positifs
Mar 7, 2019
Le pouvoir des communautés qui inspirent des changements positifs Ensemble, nous pouvons façonner l’avenir de la salubrité des aliments en engageant un dialogue et en identifiant nos défis individuels...
SQFI Develops Preventative Controls Audit Checklist and Guidance
Aug 31, 2016
Consuming safe food is a basic human right we all have and being in the food safety industry gives us all the opportunity to contribute to the strengthening of food safety requirements. According to th...
How Does Your Food Safety Culture Stack Up? Know What your SQF Auditor is Looking For
Sep 8, 2021
By Kristie A. Grzywinski, MS, MLIS
On-Demand Webinar: Food Safety Current Situation: Updates for Food Producers & Retailers from the Impact of COVID-19
Jun 4, 2020
If you are a food retail business leader, food safety professional or food producer, now more than ever, you understand the effects on production and retail by COVID-19.
Comment envoyer le message que vous êtes engagé envers la qualité et la salubrité des aliments.
Mar 7, 2019
Dans le dernier rapport du Food Marketing Institute (FMI) sur les Tendances 2017 des clients d’épicerie américains, la question suivante a été posée : Lorsque les acheteurs croient que les problèmes de...
Cómo llevar a cabo un análisis de riesgos para evaluar sus necesidades medioambientales
Mar 7, 2019
Con la publicación de la edición 8 del Código SQF, implementamos algunos cambios importantes para consolidar y mejorar nuestro programa. Uno de los cambios más importantes que implementamos fue al requ...
Food Safety Audits During COVID19: Mitigating Exposure During an SQF Audit Pt. 1
Sep 14, 2020
An extraordinary event known as the COVID-19 pandemic has forced many sites to adapt operations. Sites are thinking outside the box and taking different approaches to protect both their staff and the g...
La inocuidad de los alimentos no tiene fronteras
Mar 7, 2019
Ya se acerca la Conferencia Internacional de SQF de 2017 y es un buen momento para reflexionar sobre el hecho de que la inocuidad de los alimentos no tiene fronteras. En el mundo actual, las personas ...
Utiliser le travail d’équipe pour atteindre les normes d’or de la salubrité des aliments
Mar 7, 2019
La mise sur pied d’un programme réussi de qualité et de salubrité des aliments peut sembler comme si vous vous prépariez pour les Jeux olympiques. Cela demande de l’engagement, du dévouement, des ress...
Risk Assessment Clarification for SQF Audit Extensions during COVID-19
Apr 30, 2020
During these extraordinary times, SQFI has strived to meet the needs of our clients by granting over 600 certificate extensions to date. As our industry continues to be affected by the COVID-19 pandemi...
Le site Web du SQFI est désormais multilingue
Mar 7, 2019
Le Safe Quality Food Institute parraine et expose à la Conférence mondiale 2015 sur la salubrité des aliments Le SQFI inaugurera son site Web multilingue pendant la semaine de conférence
Uso del trabajo en equipo para lograr los estándares más elevados de inocuidad de los alimentos
Mar 7, 2019
Trabajar en pos del objetivo de un programa exitoso de calidad e inocuidad de los alimentos puede parecerle similar a prepararse para las Olimpíadas. Se necesita compromiso, dedicación, recursos y des...
El FMI asciende a cuatro miembros expertos de la plantilla del área regulatoria y de inocuidad de los alimentos
Mar 7, 2019
ARLINGTON, VA – El Instituto de Comercialización de Alimentos (FMI) anunció hoy los ascensos recientes de cuatro miembros gerenciales de la plantilla que personifican el énfasis estratégico de la organ...
Bulletin d’information mensuel du SQFI – mai 2017 – La formation pour réussir
Mar 7, 2019
« La seule chose qui soit pire que de former vos employés et de les voir partir c’est de ne pas former vos employés et les garder ». – Henry Ford, Ford Motor Company À SQFI, nous pensons que la créatio...
SQF Code Edition 9: What’s Changing and How to Prepare
Mar 3, 2021
By LeAnn Chuboff, VP of Technical Affairs See full article here at SafetyChain. If your facility isn’t yet fully prepared for SQF Edition 9, you’re not alone. According to a SafetyChain poll, just 3% o...
Night Hawk Foods, Inc. Receives SQF Select Site Certification
Jun 17, 2019
Transparency is the new black. Meaning, everyone wants to look good in it! However, being transparent about your food safety and quality processes isn’t something that is achieved overnight. If trut...
¡Sea un líder, no un seguidor! Presente en la Conferencia Internacional de SQF de 2017
Mar 7, 2019
Conferencia Internacional de SQF de 2017 Hyatt Regency 7 a 9 de noviembre de 2017 Convocatoria de propuestas Fecha límite: 10 de abril de 2017 a las 23:59 (hora del este)
Document, document, document! If it is not documented, it is not done!
Jul 19, 2018
There are several key reasons why documentation is essential. Well-written programs help to ensure continuity of best practices, which in turn, lead to a safe and consistent product. In addition, accur...
FMI Promotes Four Seasoned Food Safety and Regulatory Staff Members
Jun 14, 2018
ARLINGTON, VA – Food Marketing Institute (FMI) today announces the recent promotions of four managerial staff members who embody the organization’s strategic emphasis on the food safety and regulatory ...
Journées d’information SQF Illinois, 9 septembre
Mar 7, 2019
Continuing the Commitment to Food Safety and Quality
Apr 18, 2019
Our commitment to food safety and quality assurance governs every decision we make. Though food safety has always been priority, increasing regulation has made food safety a legal issue and the respon...
Le Safe Quality Food Institute (SQFI) nomme ReposiTrak comme fer de lance de la nouvelle base de données
Mar 7, 2019
Pour diffusion immédiate 24 octobre 2016 Contact média Sarah Malenich, Safe Quality Food Institute (SQFI) 202-220-0660 – smal...
SQFI annonce les gagnants du prix d’excellence SQF
Mar 7, 2019
Arlington VA – Le Safe Quality Food Institute (SQFI) a récemment annoncé les Prix d’excellence qualité SQF à sa Conférence internationale de 2014 à Orlando en Floride. Ces sept prix récompensent les in...
Introducing the NEW SQF Edition 9 Guidance Documents
Apr 19, 2021
By LeAnn Chuboff, VP of Technical Affairs The complimentary Edition 9 Guidance Documents are now available for download. We structured the Edition 9 Guidance Documents so you and your team can have an ...
SQF Conference 2019: Embracing Difficult Food Safety Conversations
Dec 12, 2019
By: Adam Friedlander, MS, Manager, Food Safety and Technical Services, FMI Amidst old friends and new colleagues, SQFI, a division of FMI, proudly hosted over 850 food safety professionals, including o...
The SQF Program Isn’t Just for North and South America
Aug 22, 2018
In today’s world people are migrating rapidly, requiring more diverse products in their diet, and obtaining their food through a variety of different vehicles. Protecting the supply chain has never be...
Soyez un leader… pas un suiveur! Présent à la Conférence internationale SQF 2017
Mar 7, 2019
Conférence internationale SQF 2017 Hyatt Regency Du 7 au 9 novembre 2017 Appel à propositions Date limite : 10 avril 2017 à 23 h 59 heure normale de l’Est
Racontez-nous votre histoire… faites partie de l’histoire de SQFI!
Mar 7, 2019
À SQFI, nous nous améliorons et évoluons constamment. Non seulement nous surveillons la salubrité et la qualité dans l’industrie, mais nous mettons constamment à jour notre programme. Notre portée – ...
Getting Started on Your SQF Journey
Oct 12, 2022
So, you decided to get certified to the Safe Quality Food standard, the rigorous food safety and quality program recognized by the Global Food Safety Initiative (GFSI) and retailers, CPGs and foodservi...
SQFI 每月電子報 – 2017 年 5 月– 為成功做訓練
Mar 7, 2019
「唯一比訓練了員工他們卻離開更糟糕的是，留下的員工沒有訓練。」 – 福特汽車公司 Henry Ford 在 SQFI 我們相信，只有在食物鏈的每一站都要求卓越，才能創造更安全的食品供應。」 對我們來說，食物鏈的起頭是訓練。無論您是食品設施的生產線員工、跨國食品公司的企業決策者、協助設施準備稽核的顧問、還是稽核機構的成員，訓練都是管理成功食品安全系統的重要第一步。 本月，我們邀請您加入我們的行列，探討...
El SQFI obtiene la homologación de la GFSI para las FSC 25 y 26
Mar 7, 2019
El SQFI obtiene la homologación de la GFSI para las categorías 25 y 26 del sector de alimentos A SQFI le complace anunciar que nuestro Programa de Almacenamiento y Distribución de Productos Alimentar...
IMPORTANTE: Notificación de registro del SQFI
Mar 7, 2019
“Siempre listo para la auditoría”: qué significa convertirse en un Sitio Selecto de SQF
Mar 7, 2019
Estar preparado para la auditoría es esencial. De allí surge la frase: “Estar siempre preparados para las auditorías”. Más aún, las prácticas recomendadas de calidad e inocuidad de los alimentos deberí...
4 Ways a Food Safety Labeling Service Can Meet SQF Edition 9 Requirements
Sep 14, 2021
Insights provided by Eurofins
“Audit Ready All the Time” – What it means to become an SQF Select Site
Aug 17, 2017
It’s essential to be audit ready. Hence the phrase: “Being audit ready all the time.” In fact, good food safety and quality practices should be adhered to and practiced on a consistent basis. Not just ...
Steps to Keep Your Site Compliant During COVID-19
Jul 3, 2020
By Kathy Chiao, Marketing Specialist Through 2020 Q1 and Q2, we have experienced the challenges brought on the COVID-19 pandemic. Our industry adapted to continue to uphold our food safety promise to t...
Why Continual Improvement is More than Corrective Action
Nov 29, 2021
Getting SQF-certified is, of course, an accomplishment. Sustaining the high commitment to quality and food safety is crucial, not only to pass regular audits but to continue to improve the efficacy of ...
Free SQF Guidance, Tip Sheets and Checklists
Dec 12, 2019
Free SQF Guidance, Tip Sheets and Checklists The SQF family of food safety and quality Codes are designed to meet industry, customer and regulatory requirements for all sectors of the food supply chain...
SQF InfoDays、ニューブランズウィックにおいて6月18日に開催
Mar 7, 2019
El Safe Quality Food Institute (SQFI) designa a ReposiTrak como líder de la renovación de su base de datos
Mar 7, 2019
Para publicación inmediata 24 de octubre de 2016 Contacto para los medios de comunicación Sarah Malenich; Safe Quality Food I...
COVID-19 Update for SQF Certified Sites
Mar 6, 2020
Dear SQF Stakeholder: We are deeply concerned by the impact of COVID-19, commonly known as coronavirus, and its potential effect on our SQF community. We understand that continuing restrictions on trav...
SQF Code Recognized as a Procurement Standard for the 2020 Tokyo Olympic and Paralympic Games
Feb 11, 2019
Arlington, VA– The Safe Quality Food Institute (SQFI) is proud to announce that the SQF Food Safety Code for Primary Production has been recognized as a procurement standard for the 2020 Tokyo Olympic ...
Facilitez l’acceptation des détaillants et assurez-vous de la salubrité des aliments.
Mar 7, 2019
SQFI a exclusivement collaboré avec Alchemy pour développer le Cours d’apprentissage en ligne de Mise en pratique du Code des principes fondamentaux SQF pour la fabrication. Ce cours interactif vise à ...
SQFI Website Is Now Multilingual
Mar 3, 2015
Safe Quality Food Institute Sponsors and Exhibits at 2015 Global Food Safety Conference SQFI to unveil multilingual website during the week of conference
Spring is a Time for Growth and New Developments at SQFI!
Mar 14, 2019
Spring is coming and that means new and fresh things are popping up and starting to grow. This is also true at SQFI! This month we’re introducing in our newsletter a new section that will cover SQFI de...
Le SQFI élabore la Liste de vérification des audits de contrôle préventif et d’orientation
Mar 7, 2019
S’alimenter salubrement est un droit humain fondamental que nous possédons tous et faire partie d’une industrie alimentaire salubre nous donne l’occasion de contribuer au renforcement des exigences en ...
Safe Quality Food Institute Endorses the Gluten-Free Certification Program
Jun 21, 2016
Offering a Management System Approach to Controlling Gluten
Annonce du lancement du nouveau Programme SQF des principes fondamentaux
Mar 7, 2019
La salubrité des aliments est un élément essentiel d’un partenariat commercial réussi entre le fournisseur et l’acheteur. Le SQFI a créé une approche pour les producteurs de denrées alimentaires de pet...
SQF Food Safety Code: Primary Plant Production – the GFSI Benchmarked Standard of Choice for the New Zealand Primary Produce Sector
Jul 26, 2021
By Bill McBride, SQFI Representative, Asia Pacific
Maintaining Your SQF Registration During COVID-19
Apr 17, 2020
Dear SQF Stakeholder, During these extraordinary times, SQFI has strived to meet the needs of our clients granting over 600 certificate extensions to date. I’d like to reiterate that those extensions a...
El Programa SQF no es solo para Norteamérica y Sudamérica
Mar 7, 2019
En el mundo actual, las personas migran rápidamente, requieren productos más diversos en su dieta y obtienen sus alimentos a través vehículos diferentes. Proteger la cadena de suministro nunca ha sido...
Introducing the SQF New Food Safety Code Architecture
Oct 23, 2020
SQF Code Edition 9 The ongoing globalization of our food supply chain requires us to regularly review and update the SQF Code so we can continue to evolve alongside the global marketplace.
SQF Celebrates with GFSI – World Food Safety Day 5 Days, 5 Videos, 5 Calls to Action
Jun 5, 2020
We are supporting and celebrating GFSI with 5 days of messages to support the second-ever UN World Food Safety Day beginning 7th June.
Develop a Successful Internal Audit Program with the SQF Practitioner Training Program: Internal Auditing Course
Sep 10, 2021
Train and Gain on Continuous Improvement Efforts
Cómo enviar el mensaje de que está comprometido con la calidad y la inocuidad de los alimentos
Mar 7, 2019
En el último Reporte de tendencias de compradores de alimentos en Estados Unidos de 2017 del Instituto de Comercialización de Alimentos (FMI), cuando se les hizo la pregunta: “¿Dónde consideran los com...
SQF Launch of Tokyo Sustainability Addendum
Apr 12, 2019
Fifty Industry leaders from Japan’s retail, manufacturing and supply chain industries attended the launch of SQF’s Tokyo Sustainability Addendum (TSA) In Shinagawa on Friday 5th April. The purpose of ...
Surplus Milk from Ohio Dairy Farmers to be Turned into Cottage Cheese, Donated to Area Food Banks
Apr 25, 2020
Brag Alert! I was so thrilled to see two SQF Certified organizations showcased in this wonderful partnership story. The Akron-Canton Regional Foodbank has partnered with Dairy Farmers of America (DFA)...
Nominate an Exceptional Individual for the 2019 SQFI Quality Achievement Awards
Apr 5, 2019
The SQFI Quality Achievement Awards recognize the commitment, support, and performance of outstanding individuals who uphold the integrity and performance of the SQF Program. Help us recognize the achi...
Working Smarter, Not Harder: Using Data to Build Continuous Improvement
Nov 6, 2020
By Tammie Van Buren, Manager, Compliance, SQFI
El SQFI desarrolla la lista de verificación y el documento de guía de auditoría de control para prevención
Mar 7, 2019
Consumir alimentos inocuos es un derecho humano básico que todos tenemos, y el hecho de ser parte de la industria de inocuidad de los alimentos nos brinda la oportunidad de contribuir para consolidar l...
SQFI Achieves FSC 25 and 26 GFSI Benchmarking
Dec 18, 2014
SQFI Achieves GFSI Benchmarking to Cover Food Sector Categories 25 and 26 SQFI is excited and pleased to announce that our Storage and Distribution of Food Products Program has received Global Food Saf...
Le Programme SQF ne concerne pas que l’Amérique du Nord et du Sud
Mar 7, 2019
Dans le monde d’aujourd’hui, les gens migrent rapidement, ont besoin de produits plus diversifiés dans leur régime alimentaire et se nourrissent à travers une variété de mécanismes différents. La prot...
Start the Year Off Right with the SQF Fundamentals Program
Dec 12, 2019
As we spend the last couple weeks of 2019 celebrating our successes and counting our achievements, it’s time to look towards the future. Let’s review our accomplishments and evaluate them – and I mean ...
WE’RE HIRING!! Manager, SQFI Sales
Aug 12, 2019
The Food Marketing Institute (FMI) is a dynamic national trade association, representing the grocery retail industry on the cutting-edge of food and consumer trends. We are seeking a Manager, SQFI Sale...
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